Food recipes
Ranch Chicken
Ranch Chicken
Ingredients:
3 boneless chicken breasts
1/2 pkg Hidden Valley dry Ranch Dressing*
3 slices bacon (.7)
1 c shredded Cheddar (4.8)
Lay chicken breasts in bottom of casserole dish. Sprinkle dry dressing mix on top. Lay
bacon across, and top with cheese. Cover with foil. Bake at 350 for 45 minutes.
Remove foil and bake open additional 15 min. (Total 7.5 carbs - serves 2 @ 3.8 ea)
*It was difficult to figure the carbs because the pkg. has listing for 2 T prepared mix, not
dry mix. I used 2 carbs as a conservative estimate, which is included in the count
above.)
Chicken Monterrey
Ingredients:
3 boneless chicken breasts
1/2 pkg Hidden Valley dry Ranch Dressing*
3 slices bacon (.7)
1 c shredded Cheddar (4.8)
Lay chicken breasts in bottom of casserole dish. Sprinkle dry dressing mix on top. Lay
bacon across, and top with cheese. Cover with foil. Bake at 350 for 45 minutes.
Remove foil and bake open additional 15 min. (Total 7.5 carbs - serves 2 @ 3.8 ea)
*It was difficult to figure the carbs because the pkg. has listing for 2 T prepared mix, not
dry mix. I used 2 carbs as a conservative estimate, which is included in the count
above.)
Chicken Monterrey
Printed from https://recipe.bluelayer.org/recipe/68004/ranch-chicken