Food recipes
SUMMER CAMP FRIED CHICKEN until tender
SUMMER CAMP FRIED CHICKEN until tender
Ingredients:
2 cup buttermilk Thanks to Dennis and Ann Adcock, Cahokia Mounds
2 tbs pepper District Staffers
4 lb. chicken pieces, skinned
1 cup flour
Directions:
HOT STUFF STEW
Oil for frying
Ingredients:
2 cup buttermilk Thanks to Dennis and Ann Adcock, Cahokia Mounds
2 tbs pepper District Staffers
4 lb. chicken pieces, skinned
1 cup flour
Directions:
HOT STUFF STEW
Oil for frying
Printed from https://recipe.bluelayer.org/recipe/67334/summer-camp-fried-chicken-until-tender