Food recipes
Magic Mushroom Beef Rolls
Magic Mushroom Beef Rolls
Ingredients:
1/2 cups melted margarine 5-6 lb boneless chuck or rump roast
4 cups Italian bread crumbs 3 tbs brown sugar
1/2 cups minced onion 1 tbs Worcestershire sauce
1/2 cups parsley flakes 1 cup A-1 sauce
1 tsp garlic flakes 1 cup Black Jack BBQ sauce (see entry)
1 tsp salt
1/4 tsp red pepper Combine ingredients and marinate roast in double
1/2 cups olive oil gallon zip-lock in cooler overnight. Pour excess
Directions:
marinade in water pan and cook 5-6 hours.
Pound the steak to thinness of 1/8in. Cut steak into
pieces about 4x6in and set aside. Cut the stems
from the mushrooms and reserve the caps. Mince
The Geezer Cookbook -- 15 -- Dwayne Pritchett
SMOKED BRISKET onion, cooked bacon, and/or mushrooms can be
added to make a "garbage can" pizza.
Brinkman or similar smoker
Charcoal pan full
HUNGARIAN GOULASH
Water pan full
Ingredients:
1/2 cups melted margarine 5-6 lb boneless chuck or rump roast
4 cups Italian bread crumbs 3 tbs brown sugar
1/2 cups minced onion 1 tbs Worcestershire sauce
1/2 cups parsley flakes 1 cup A-1 sauce
1 tsp garlic flakes 1 cup Black Jack BBQ sauce (see entry)
1 tsp salt
1/4 tsp red pepper Combine ingredients and marinate roast in double
1/2 cups olive oil gallon zip-lock in cooler overnight. Pour excess
Directions:
marinade in water pan and cook 5-6 hours.
Pound the steak to thinness of 1/8in. Cut steak into
pieces about 4x6in and set aside. Cut the stems
from the mushrooms and reserve the caps. Mince
The Geezer Cookbook -- 15 -- Dwayne Pritchett
SMOKED BRISKET onion, cooked bacon, and/or mushrooms can be
added to make a "garbage can" pizza.
Brinkman or similar smoker
Charcoal pan full
HUNGARIAN GOULASH
Water pan full
Printed from https://recipe.bluelayer.org/recipe/67305/magic-mushroom-beef-rolls