Peanut Butter and Jelly French Toast

Peanut Butter and Jelly French Toast

Ingredients:
12 sl Bread
3/4 c Peanut butter
6 tb Jelly -=OR=- Jam
3 Eggs
3/4 c Milk
1/4 ts Salt
2 tb Butter -=OR=- Margarine

Directions:
Spread peanut butter on six slices of bread; spread jelly on other six slices of bread. Put one slice
of each together to form sandwiches. In mixing bowl, lightly beat eggs; add milk and salt and mix
together. Melt butter in a large skillet over medium heat. Dip sandwiches in egg mixture, coating
e-book://Pages/kids_recipes.htm 2/16/2003
Kids Recipes of 48
well. Place in skillet and brown both sides. Serve immediately
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