Food recipes
Rhubarb-Blackberry Crumble
Rhubarb-Blackberry Crumble
Ingredients:
5 cups diced (½-in or 1 cm pieces) rhubarb
1 cup blackberries
½ cup granulated sugar
1 Tbsp cornstarch
⅔ cup whole wheat flour
½ cup old-fashioned rolled oats
½ cup firmly packed light brown sugar
1 tsp ground cinnamon
Directions:
Pinch of salt
Ingredients:
5 cups diced (½-in or 1 cm pieces) rhubarb
1 cup blackberries
½ cup granulated sugar
1 Tbsp cornstarch
⅔ cup whole wheat flour
½ cup old-fashioned rolled oats
½ cup firmly packed light brown sugar
1 tsp ground cinnamon
Directions:
Pinch of salt
Printed from https://recipe.bluelayer.org/recipe/67186/rhubarb-blackberry-crumble