Food recipes
Olive And Garlic Pretzels
Olive And Garlic Pretzels
Ingredients:
20 Kalamata olives (abt 3/4 cup); pitted
1 Anchovy fillet
1 Tablespoon Chopped garlic
2 Tablespoon Olive oil
Directions:
Freshly−ground black pepper; to taste
Ingredients:
20 Kalamata olives (abt 3/4 cup); pitted
1 Anchovy fillet
1 Tablespoon Chopped garlic
2 Tablespoon Olive oil
Directions:
Freshly−ground black pepper; to taste
Printed from https://recipe.bluelayer.org/recipe/66659/olive-and-garlic-pretzels