Food recipes
Cinnamon Sugar Pretzels
Cinnamon Sugar Pretzels Ingredients: pretzels, soft, unsalted oil, olive, salad or cooking sugars, granulated spices, cinnamon, ground Directions: Begin by pouring the pretzels into a large bowl. When I made the recip...
Cinnamon Sugar Pretzels
Ingredients:
pretzels, soft, unsalted
oil, olive, salad or cooking
sugars, granulated
spices, cinnamon, ground
Directions:
Begin by pouring the pretzels into a large bowl.
When I made the recipe, I combined the cinnamon and sugar with the olive oil as the original recipe suggested.
Only problem was -- when I cut down the amount of oil, I ended up with globs of cinnamon/sugar/oil.
Gross.
After enough stirring, I was able to make this work; but I have different recommendations for you.
First, drizzle the olive oil over the pretzels and stir to coat.
Then, mix together the cinnamon and sugar.
Sprinkle this mixture over the lightly-oiled pretzels.
Bake the pretzels at 300 degrees for 30-40 minutes; stir every 10 minutes.
Allow the pretzels to cool, and then serve.
Ingredients:
pretzels, soft, unsalted
oil, olive, salad or cooking
sugars, granulated
spices, cinnamon, ground
Directions:
Begin by pouring the pretzels into a large bowl.
When I made the recipe, I combined the cinnamon and sugar with the olive oil as the original recipe suggested.
Only problem was -- when I cut down the amount of oil, I ended up with globs of cinnamon/sugar/oil.
Gross.
After enough stirring, I was able to make this work; but I have different recommendations for you.
First, drizzle the olive oil over the pretzels and stir to coat.
Then, mix together the cinnamon and sugar.
Sprinkle this mixture over the lightly-oiled pretzels.
Bake the pretzels at 300 degrees for 30-40 minutes; stir every 10 minutes.
Allow the pretzels to cool, and then serve.