Buttered Hominy

Buttered Hominy

Ingredients:
1 pt. cooked hominy
3 Tb. butter
1 tsp. salt

Directions:
Allow a few spoonfuls of water to remain on the cooked hominy. Add the
butter and the salt, and then heat all thoroughly, stirring the hominy
gently so as to incorporate, or mix in, the butter and the salt. Serve
while hot.
67 / 151
36. CREAMED HOMINY.--The addition of a cream sauce to cooked hominy not
only adds to the palatableness of this cereal, but increases its food
value. When hominy is served with a sauce, it may be used as a dinner
vegetable or as the main dish in a light meal.
CREAMED HOMINY
(Sufficient to Serve Six)