Food recipes
Bacon-Glazed Grilled Onions
Bacon-Glazed Grilled Onions
Ingredients:
2 large sweet onions, cut in wedges
8 thick hickory-smoked bacon slices, cut in hal f
2 tablespoons light brown sugar
2 tablespoons balsamic vinegar
1 tablespoon molasses
Wrap the onion wedges with bacon and secure with the long wooden picks and place in a large sl-ha
low dish. Combine the sugar, vinegar, and molasses; drizzle over onion wedges. Cover and chill 1
hour. Remove the onion wedgse from the marinade, reserving marinade. Grill on a covered grill,
over medium-high heat (350 degrees to 400 degrees) for 20 mniutes or until onion wedges are crisp-
tender, turning and basting occasionally with reserved marinad e.
118
Easy Chicken Wings
Ingredients:
2 large sweet onions, cut in wedges
8 thick hickory-smoked bacon slices, cut in hal f
2 tablespoons light brown sugar
2 tablespoons balsamic vinegar
1 tablespoon molasses
Wrap the onion wedges with bacon and secure with the long wooden picks and place in a large sl-ha
low dish. Combine the sugar, vinegar, and molasses; drizzle over onion wedges. Cover and chill 1
hour. Remove the onion wedgse from the marinade, reserving marinade. Grill on a covered grill,
over medium-high heat (350 degrees to 400 degrees) for 20 mniutes or until onion wedges are crisp-
tender, turning and basting occasionally with reserved marinad e.
118
Easy Chicken Wings
Printed from https://recipe.bluelayer.org/recipe/65198/bacon-glazed-grilled-onions