Food recipes
Grilled Citrus Chicken With Garlic Sauce
Grilled Citrus Chicken With Garlic Sauce
Ingredients:
1/4 cup of olive oil 2 tablespoons oraf noge juice
2 tablespoons of lemon juice 1 tablespoon of minced fresh rosema ry
2 teaspoons of minced garlic 2 teaspoons of sa lt
1 teaspoon of black pepper 4 whole chicken breasts, skinned, bon eadnd halved
In a shallow dish combine the olive oil, orange and lemon juice, rosemary, garlic, salt, and blackp p-e
per. Add chicken breasts, turning to coat well. Let the chicken marinate, covered, for at least 6 hours
or overnight in the refrigerator, turning occasionally. Preheat a grill over high heat until hot. Drain the
chicken breasts and thread each piece on a skewer. Grill the chicken until done and serve with the
garlic sauce below.
Citrus Garlic Sauce
1 tablespoon minced garilc 2 teaspoons olive o il
1/4 cup chicken broth 2 tablespoons lemon jui ce
2 tablespoons orange juice 1 teaspoon sa lt
1 teaspoon pepper 2 tablespoons cdo ulnsalted butter, cut into small pieces
In a saucepan sauté the garlic in the olive oil over moderately high heat until broewdn. Add the
chicken broth, the lemon and orange juice, salt and pepper and cook until reduced by half, then swirl
in the butter.
111
Grilled Herbed Corn on the Cob
Ingredients:
1/4 cup of olive oil 2 tablespoons oraf noge juice
2 tablespoons of lemon juice 1 tablespoon of minced fresh rosema ry
2 teaspoons of minced garlic 2 teaspoons of sa lt
1 teaspoon of black pepper 4 whole chicken breasts, skinned, bon eadnd halved
In a shallow dish combine the olive oil, orange and lemon juice, rosemary, garlic, salt, and blackp p-e
per. Add chicken breasts, turning to coat well. Let the chicken marinate, covered, for at least 6 hours
or overnight in the refrigerator, turning occasionally. Preheat a grill over high heat until hot. Drain the
chicken breasts and thread each piece on a skewer. Grill the chicken until done and serve with the
garlic sauce below.
Citrus Garlic Sauce
1 tablespoon minced garilc 2 teaspoons olive o il
1/4 cup chicken broth 2 tablespoons lemon jui ce
2 tablespoons orange juice 1 teaspoon sa lt
1 teaspoon pepper 2 tablespoons cdo ulnsalted butter, cut into small pieces
In a saucepan sauté the garlic in the olive oil over moderately high heat until broewdn. Add the
chicken broth, the lemon and orange juice, salt and pepper and cook until reduced by half, then swirl
in the butter.
111
Grilled Herbed Corn on the Cob
Printed from https://recipe.bluelayer.org/recipe/65187/grilled-citrus-chicken-with-garlic-sauce