Fruit Jumbles

Fruit Jumbles

Ingredients:
4 cups Holiday Cookie Mix -- (see recipe)
3/4 cup sour cream
1 teaspoon vanilla
2 eggs
1 1/2 cups candied cherries -- cut in half
1 1/2 cups chopped dates
1 cup chopped pecans

Directions:
Pecan halves -- if desired
Heat oven to 375º. Mix Holiday Cookie Mix, sour cream, vanilla and eggs in
large bowl. Stir in cherries, dates and chopped pecans. Drop dough by
rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Place pecan half on each cookie.
Bake about 8 minutes or until almost no indentation remains when touched.
Immediately remove from cookie sheet. Cool on wire rack.
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Please note, if you should change this recipe it will no longer be an
approved Betty Crocker® Recipe.
Copyright:
"© General Mills, Inc. 1998."
Yield:
"72 Cookies"
T(Bake):
"0:08"
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