Flame-Grilled Burger

Flame-Grilled Burger

Makes 1 burger

Ingredients:
1 sesame seed hamburger bun
1/4 pound ground beef
2 dill pickle slices (flat and round)
4 sliced onion rings
2 tomato slices
Chopped lettuce
Mayonnaise Ketchup
Dash of seasoning salt
Dash of MSG (optional)

Directions:
1. Heat barbeque grill (medium flame).
2. Gently massage seasoning salt and MSG into ground beef.
3. Flatten hamburger meat into a flat and wide patty.
4. Cook hamburger patty on grill to desired preparedness.
5. Lightly toast both halves of the bun on grill.
6. Spread mayonnaise and ketchup on both sides of bun. Stack (in order) the bottom bun, burger, pickles, onions, tomatoes, lettuce, and top bun.
7. Cornmeal, semolina, or flour for handling