Honey Glazed Chicken

Honey Glazed Chicken

Ingredients:
• 1 t.salt
13 x 9-inch dish,skin up.Brush with melted butter and
• 1/4 t.pepper

Directions:
sprinkle on salt and pepper.Bake for 45 - 50 minutes,or
• 8-oz.can refrigera-
until light golden brown.
tor biscuits
In a small sauce pan,combine all glaze ingredients.
• 1/3 c.corn flakes
Mix well.Cook over medium heat until thickened,
(slightly crushed)
stirring occasionally.
Drain excess fat from cooked chicken.Move chicken Glaze:
to one end of the baking dish,and arrange biscuits in
• 2/3 c.honey
opposite end.Spoon glaze over chicken and biscuits.
• 1/2 c.orange juice
Sprinkle corn flakes over biscuits.Return to oven for
• 2 T.flour
10 – 15 minutes.