Food recipes

Crockpot Jambalaya

Crockpot Jambalaya

Ingredients:
* 1 pound Smoked sausage, sliced
* 1 pound Shrimp, cooked
* 28 ounces Crushed tomatoes
* 1 md Onion, chopped
* 1 Green pepper, chopped
* 1 cup Chicken broth
* 1/2 cup White wine
* 2 teaspoons Oregano
* 2 teaspoons Parsley

Directions:
e-book://Pages/crockpot_recipes.htm 2/16/2003
Crockpot Recipes of 245
Grill Masters Club