Food recipes
Crockpot Clam Chowder I
Crockpot Clam Chowder I
Ingredients:
4 cans of Cream of Potato soup
4 cans of New England Clam Chowder
2 cans minced clams with juice
1 onion, chopped and sauteed in
1 stick butter
1 quart half and half
Directions:
Saute onions in butter, then add all ingredients in crockpot for 4 hours...
I usually put it on low and cook it all day... Also it makes alot and sometimes
over fills my crockpot.. Dont know if its my crockpot being too small or just too
much stuff LOL .. Im sure if you wanted you could cut the ingredients in half ...
ENJOY!!
e-book://Pages/crockpot_recipes.htm 2/16/2003
Crockpot Recipes of 245
CROCKPOT CLAM CHOWDER II
* 4 (6 1/2 oz.) cans clams
Ingredients:
4 cans of Cream of Potato soup
4 cans of New England Clam Chowder
2 cans minced clams with juice
1 onion, chopped and sauteed in
1 stick butter
1 quart half and half
Directions:
Saute onions in butter, then add all ingredients in crockpot for 4 hours...
I usually put it on low and cook it all day... Also it makes alot and sometimes
over fills my crockpot.. Dont know if its my crockpot being too small or just too
much stuff LOL .. Im sure if you wanted you could cut the ingredients in half ...
ENJOY!!
e-book://Pages/crockpot_recipes.htm 2/16/2003
Crockpot Recipes of 245
CROCKPOT CLAM CHOWDER II
* 4 (6 1/2 oz.) cans clams
Printed from https://recipe.bluelayer.org/recipe/62696/crockpot-clam-chowder-i