Food recipes

Jewelled Moroccan Stew

Jewelled Moroccan Stew

Ingredients:
2 tablespoons olive oil
1 onion, fi nely chopped
3 cloves garlic, fi nely chopped
1 teaspoon fresh ginger, chopped
1 teaspoon ground tumeric
2 teaspoons ground cumin
½ teaspoon dried hot pepper fl akes

Directions:
 | The -Week Ultimate Body Detox Plan
3 medium tomatoes diced
1 13-ounce can chick peas, drained and rinsed
½ cup golden raisins (be sure they are organic and do not contain
sulphites)
Grill Masters Club