Food recipes
Shredded Ham with Currant Jelly Sauce
Shredded Ham with Currant Jelly Sauce
Ingredients:
1/2 tablespoon butter
Few grains cayenne
1/3 cup currant jelly
1/4 cup sherry wine
1 cup cold cooked ham, cut in small strips
Directions:
1. Put butter and currant jelly into the chafing-dish. As soon as melted, add cayenne, wine, and ham; simmer five minutes.
Ingredients:
1/2 tablespoon butter
Few grains cayenne
1/3 cup currant jelly
1/4 cup sherry wine
1 cup cold cooked ham, cut in small strips
Directions:
1. Put butter and currant jelly into the chafing-dish. As soon as melted, add cayenne, wine, and ham; simmer five minutes.
Printed from https://recipe.bluelayer.org/recipe/62147/shredded-ham-with-currant-jelly-sauce