Food recipes
White Sauce II
White Sauce II
Ingredients:
2 tablespoons butter
1 cup milk
3 tablespoons flour
1/4 teaspoon salt
Directions:
Few grains pepper
Make same as Thin White Sauce.
6
Thick White Sauce (for Cutlets and Croquettes)
21/2 tablespoons
butter
Ingredients:
2 tablespoons butter
1 cup milk
3 tablespoons flour
1/4 teaspoon salt
Directions:
Few grains pepper
Make same as Thin White Sauce.
6
Thick White Sauce (for Cutlets and Croquettes)
21/2 tablespoons
butter
Printed from https://recipe.bluelayer.org/recipe/61800/white-sauce-ii