Food recipes
Breakfast Puffs
Breakfast Puffs
Ingredients:
1 cup flour
1/2 cup milk
1/2 cup water
Directions:
Mix milk and water; add gradually to flour, and beat with egg−beater until very light. Bake
same
as Pop−overs.
35
Fadges
Ingredients:
1 cup flour
1/2 cup milk
1/2 cup water
Directions:
Mix milk and water; add gradually to flour, and beat with egg−beater until very light. Bake
same
as Pop−overs.
35
Fadges
Printed from https://recipe.bluelayer.org/recipe/61678/breakfast-puffs