Russian Bear

Russian Bear

Ingredients:
1/2 ounce crème de cacao
1/2 ounce cream

Directions:
1.Fill cocktail shaker with ice.
2.Add vodka,crème de cacao,and cream.
3.Shake.
4.Strain into a chilled cocktail glass.
434.
COFFEE COOLER
For sultry summer nights that are too good to end.
4ounces cold coffee
11/2 ounces vodka
1ounce cream
1ounce coffee liqueur
1teaspoon sugar
1small scoop coffee ice cream
1.Fill cocktail shaker with ice.
2.Add coffee,vodka,cream,coffee liqueur,and
sugar.
3.Shake.
4.Strain into a tall glass.
5.Add coffee ice cream.
250 1000 BEST BARTENDER’S RECIPES
After Dinner Dreams 251
435.
BANANA RUM FRAPPE
Add beach chair,sand,setting sun on the horizon.Repeat
as needed.