Food recipes

SHERRY FLIP

SHERRY FLIP

Ingredients:
11/2 ounces sherry
1/2 ounce cream (optional)
1/4 ounce light crème de cacao (optional)

Directions:
1.Fill cocktail shaker with ice.
2.Add egg,sugar,sherry and optional ingredients,if
desired.
3.Shake.
4.Strain into a cocktail glass.
54.
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