Mom's Barbecue Ribs

Mom's Barbecue Ribs

Ingredients:
pork, fresh, loin, country-style ribs, separable lean only, raw
oil, olive, salad or cooking
onions, raw
catsup
water, bottled, generic
lemon juice, raw
sauce, worcestershire
mustard, prepared, yellow
sugars, granulated
salt, table
spices, pepper, black

Directions:
Mix all ingredients except rice.
Bring to a rolling boil.
Reduce to simmer.
Simmer uncovered for 1 hour, stirring occasionally.
Drain any remaining oil from top.
Boil ribs covered for 15-30 minutes.
Remove from water, save rib stock.
Brush ribs with sauce and grill over medium heat for about 15 minutes, turning once.
I like to boil a couple of cups of rice in the rib stock and serve the ribs on a bed of rice with extra sauce on the side.