Food recipes
Scalloped Potatoes Recipe
Scalloped Potatoes Recipe Ingredients: butter, without salt wheat flour, white, all-purpose, unenriched salt, table spices, pepper, black milk, buttermilk, fluid, cultured, lowfat potatoes, raw, skin onions, raw Direc...
Scalloped Potatoes Recipe
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, black
milk, buttermilk, fluid, cultured, lowfat
potatoes, raw, skin
onions, raw
Directions:
Place butter in 1 qt measuring c.. Microwave at High for 1/2 minute or possibly till melted.
Blend in flour and seasonings.
Gradually stir in lowfat milk.
Microwave on High for 8 to 10 min stirring every 3 min.
Layer half of potatoes, onion and sauce in greased 2 qt casserole.
Repeat layer.
Cover.
Microwave at High 17 or possibly 19 min stirring after 10 min.
Remove from oven and let stand 5 min before serving.
Makes 4 to 6 servings.
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, black
milk, buttermilk, fluid, cultured, lowfat
potatoes, raw, skin
onions, raw
Directions:
Place butter in 1 qt measuring c.. Microwave at High for 1/2 minute or possibly till melted.
Blend in flour and seasonings.
Gradually stir in lowfat milk.
Microwave on High for 8 to 10 min stirring every 3 min.
Layer half of potatoes, onion and sauce in greased 2 qt casserole.
Repeat layer.
Cover.
Microwave at High 17 or possibly 19 min stirring after 10 min.
Remove from oven and let stand 5 min before serving.
Makes 4 to 6 servings.