Red Leaf Lettuce With Roasted Red Pepper Salad

Red Leaf Lettuce With Roasted Red Pepper Salad

Ingredients:
lettuce, cos or romaine, raw
spices, pepper, red or cayenne
capers, canned
shortening, vegetable, household, composite
oil, olive, salad or cooking
vinegar, red wine
mustard, prepared, yellow
honey
salt, table
spices, pepper, black

Directions:
In a serving bowl, combine lettuce, red peppers, and capers.
Whisk together red wine vinaigrette ingredients OR place them in a lidded glass jar and give them a good shake.
Drizzle 4 tablespoons of the vinaigrette over the salad and toss well.
Top with shaved cheese.