Food recipes
Gazpacho Soup
Gazpacho Soup
Ingredients:
Tomatoes
Green bell pepper
Onions
Celery
Pickles
Garlic powder
Red wine vinegar
Shortening
Cayenne pepper
Cumin seed
Directions:
1. Mix tomatoes, red bell pepper, onion, celery, cucumber in a bowl. Then divide into 2 equal parts.
2. Add the garlic to one of the bowls and empty this one in a blender. Add the vinegar to it and blend until smooth.
3. Add veggie juice, cayenne, and cumin to blender and blend a few seconds. Add the puree to the other bowl and refrigerate over night. Garnish with lemon and cilantro (coriander).
Ingredients:
Tomatoes
Green bell pepper
Onions
Celery
Pickles
Garlic powder
Red wine vinegar
Shortening
Cayenne pepper
Cumin seed
Directions:
1. Mix tomatoes, red bell pepper, onion, celery, cucumber in a bowl. Then divide into 2 equal parts.
2. Add the garlic to one of the bowls and empty this one in a blender. Add the vinegar to it and blend until smooth.
3. Add veggie juice, cayenne, and cumin to blender and blend a few seconds. Add the puree to the other bowl and refrigerate over night. Garnish with lemon and cilantro (coriander).
Printed from https://recipe.bluelayer.org/recipe/60139/gazpacho-soup