Food recipes

Quick and Easy Gazpacho

Quick and Easy Gazpacho

Ingredients:
Celery
Carrots
Pickles
Cauliflower
Radishes
Shortening

Directions:
1. After chopping all the veggies, put them in a bowl and mix them all up.
2. Pour the V-8 juice on top and its ready to serve!
3. If youre not going to eat it that day, keep the veggies in one container and just take a portion and add some V-8 over the top whenever you want a mug of healthy soup with no soggy veggies! Chopped cilantro, scallions, or tomatoes are also great additions to this easy no-cook soup!
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