Potato and Cauliflower Mash

Potato and Cauliflower Mash

Ingredients:
potatoes, raw, skin
cauliflower, raw
cheese, parmesan, hard
butter, without salt
salt, table
spices, pepper, black
chives, raw

Directions:
In large pot, combine potatoes and cauliflower with enough cold water to cover by 2 inches or so.
Over high heat, bring to boil.
Cook until tender, about 20 minutes; drain.
On medium speed, beat potatoes, cauliflower, cheese, butter, salt and pepper until smooth, about 2 minutes.
Stir in chives.