Cheesy Smashed Potatoes & Cauliflower

Cheesy Smashed Potatoes & Cauliflower

Ingredients:
potatoes, raw, skin
cauliflower, raw
cream, sour, cultured
cheese, cheddar

Directions:
Place potatoes and cauliflower in large saucepan with enough water to cover.
Bring to a boil over high heat.
Simmer 20 minutes, or until vegetables are tender.
Drain and return to pan.
Add sour cream and mash until light and fluffy.
Stir in cheese.
Serve.