Food recipes
Seasoned Pretzels
Seasoned Pretzels Ingredients: pretzels, soft, unsalted nuts, walnuts, english oil, olive, salad or cooking salad dressing, ranch dressing, regular dill weed, fresh spices, pepper, red or cayenne Directions: Mix all o...
Seasoned Pretzels
Ingredients:
pretzels, soft, unsalted
nuts, walnuts, english
oil, olive, salad or cooking
salad dressing, ranch dressing, regular
dill weed, fresh
spices, pepper, red or cayenne
Directions:
Mix all of the ingredients in order, in a large bowl and stir until well combined.
Let pretzels stand for atleast three or four hours, stirring every hour or so from the bottom to make sure that the topping doesn't settle on the bottom of the bowl before it has "dried".
Depending on the weather and humidity, it could take up to a day, just stir the mix every couple of hours.You could also put the mix in large ziplock baggies and shake it up instead of stirring if that is easier.
Store in an air-tight container.
Ingredients:
pretzels, soft, unsalted
nuts, walnuts, english
oil, olive, salad or cooking
salad dressing, ranch dressing, regular
dill weed, fresh
spices, pepper, red or cayenne
Directions:
Mix all of the ingredients in order, in a large bowl and stir until well combined.
Let pretzels stand for atleast three or four hours, stirring every hour or so from the bottom to make sure that the topping doesn't settle on the bottom of the bowl before it has "dried".
Depending on the weather and humidity, it could take up to a day, just stir the mix every couple of hours.You could also put the mix in large ziplock baggies and shake it up instead of stirring if that is easier.
Store in an air-tight container.