Barbecued Beef Ribs

Barbecued Beef Ribs

Ingredients:
pork, fresh, loin, country-style ribs, separable lean only, raw
sauce, barbecue
pineapple, raw, all varieties
soy sauce made from soy (tamari)

Directions:
Place ribs on a baking rack.
Combine 3/4 c barbecue sauce, jam, and soy sauce.
Pour over ribs.
Bake at 450F for 30 minutes to brown.
Take out of oven.
Layer beef and sauce used in oven in a slow cooker.
Cover.
Cook on low 8 hours.
Mix remaining 3/4 c sauce with sauce from slow cooker.
Pour over ribs and serve.