Food recipes
All-American Rub
All-American Rub
Ingredients:
sugars, brown
onions, raw
spices, garlic powder
mustard, prepared, yellow
spices, pepper, red or cayenne
spices, nutmeg, ground
Directions:
Mix all ingredients and store in an airtight container for up to 6 months.
Rub over steaks, pork or chicken; refrigerate up to 4 hours before grilling or broiling.
Ingredients:
sugars, brown
onions, raw
spices, garlic powder
mustard, prepared, yellow
spices, pepper, red or cayenne
spices, nutmeg, ground
Directions:
Mix all ingredients and store in an airtight container for up to 6 months.
Rub over steaks, pork or chicken; refrigerate up to 4 hours before grilling or broiling.
Printed from https://recipe.bluelayer.org/recipe/58748/all-american-rub