No bake cashew cookie

No bake cashew cookie

Ingredients:
nuts, cashew nuts, raw
dates, deglet noor

Directions:
Grind the cashews in a food processor until fine powder.
Add the dates and continue to blend until smooth.
Combine the mixture in a bowl and mix it using hands to form a sticky paste.
Line a food container or a baking tin with cling film and press the mixture evenly.
Refrigerate it for 1-2 hours.
Cut into bars.
Cover the bars with greaseproof paper or cling film and store in an airtight container for upto 1 week.