Food recipes
Moose milk
Moose milk Ingredients: sugars, granulated water, bottled, generic alcoholic beverage, distilled, rum, 80 proof cream, whipped, cream topping, pressurized Directions: Melt the sugar in the water, heat slightly. Add Ru...
Moose milk
Ingredients:
sugars, granulated
water, bottled, generic
alcoholic beverage, distilled, rum, 80 proof
cream, whipped, cream topping, pressurized
Directions:
Melt the sugar in the water, heat slightly.
Add Rum.
Heat to just steaming.
Heat Creamo separatetly to 145 degrees (well below boiling).
Slowly stir the rum mixture into the creamo.
Chill as quickly as possible.
Use a shallow bowl set in cracked ice (however be very careful that the drink is not too hot and cracks the bowl).
Ingredients:
sugars, granulated
water, bottled, generic
alcoholic beverage, distilled, rum, 80 proof
cream, whipped, cream topping, pressurized
Directions:
Melt the sugar in the water, heat slightly.
Add Rum.
Heat to just steaming.
Heat Creamo separatetly to 145 degrees (well below boiling).
Slowly stir the rum mixture into the creamo.
Chill as quickly as possible.
Use a shallow bowl set in cracked ice (however be very careful that the drink is not too hot and cracks the bowl).