Healthy fluffy pancakes

Healthy fluffy pancakes

Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
spices, cinnamon, ground
sugars, granulated
oats
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic
oil, olive, salad or cooking
vanilla extract

Directions:
Mix together all the dry ingredients.
Mix together all the wet ingredients and whisk well together.
Add the wet to the dry ingredients and mix well..although dont over whisk.
Add a little water if you think its too thick but dont make it too runny.
Heat a pan at medium to medium-high heat.
Once the pan is hot enough pour 1/4 cup onto the pan and spread it lightly using a laddle.
Once bubbles form and start popping flip it over.
Dont increase the heat as they will burn fast.
Serve with whatever toppings you like.
(Honey, cream cheese, maple syrup, chocolate syrup, whipped cream or fresh fruit).
Enjoy!!
!