Food recipes
Crusty Herb Fried Chicken (Baked)
Crusty Herb Fried Chicken (Baked) Ingredients: chicken, broiler or fryers, breast, skinless, boneless, meat only, raw spices, thyme, dried spices, marjoram, dried wheat flour, white, all-purpose, unenriched oil, olive...
Crusty Herb Fried Chicken (Baked)
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
spices, thyme, dried
spices, marjoram, dried
wheat flour, white, all-purpose, unenriched
oil, olive, salad or cooking
spices, rosemary, dried
parsley, fresh
salt, table
spices, pepper, black
water, bottled, generic
Directions:
Sprinkle chicken with thyme and marjoram.
let stand for 30 minute to 1 hour.
Roll in flour and fry in hot fat or salad oil just long enough to brown on both sides.
Remove and place in baking pan.
Sprinkle with rosemary, parsley, salt and pepper.
Pour water into frying pan and stir thoroughly scraping bits from bottom of pan.
Pour liquid over chicken.
Bake at 375 degrees for 40 to 45 minutes.
Prep time includes stand time.
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
spices, thyme, dried
spices, marjoram, dried
wheat flour, white, all-purpose, unenriched
oil, olive, salad or cooking
spices, rosemary, dried
parsley, fresh
salt, table
spices, pepper, black
water, bottled, generic
Directions:
Sprinkle chicken with thyme and marjoram.
let stand for 30 minute to 1 hour.
Roll in flour and fry in hot fat or salad oil just long enough to brown on both sides.
Remove and place in baking pan.
Sprinkle with rosemary, parsley, salt and pepper.
Pour water into frying pan and stir thoroughly scraping bits from bottom of pan.
Pour liquid over chicken.
Bake at 375 degrees for 40 to 45 minutes.
Prep time includes stand time.