Food recipes
Basic Chicken White Sauce
Basic Chicken White Sauce
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
soup, chicken broth or bouillon, dry
Directions:
Heat butter in medium sauce pan over low heat.
When melted,.
Sprinkle in the flour and salt.
Whisk for 1 minute.
Continue whisking and pour in chicken broth.
Whisk constantly, cooking until sauce is thickened.
Thin as necessary with water.
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
soup, chicken broth or bouillon, dry
Directions:
Heat butter in medium sauce pan over low heat.
When melted,.
Sprinkle in the flour and salt.
Whisk for 1 minute.
Continue whisking and pour in chicken broth.
Whisk constantly, cooking until sauce is thickened.
Thin as necessary with water.
Printed from https://recipe.bluelayer.org/recipe/56054/basic-chicken-white-sauce