Food recipes
Oven Fried Chicken With Honey Butter Sauce II
Oven Fried Chicken With Honey Butter Sauce II Ingredients: wheat flour, white, all-purpose, unenriched salt, table spices, paprika butter, without salt spices, pepper, black chicken, broiler or fryers, breast, skinles...
Oven Fried Chicken With Honey Butter Sauce II
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
spices, paprika
butter, without salt
spices, pepper, black
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
butter, without salt
honey
lemon juice, raw
Directions:
Preheat oven to 400.
combine the flour, salt, pepper, and paprika in a shallow bowl.
Dredge chicken pieces in flour mixture.
Melt the butter and pour into a 9x13 baking pan and add pieces of floured chicken in a single layer, turning chicken to coat with butter.
Bake skin side down for 30 minutes.
While chicken is baking make sauce.
Turn chicken and pour sauce over chicken pieces and bake for an additional 30 minutes.
Spoon pan juices over chicken and serve.
For the Honey Butter Sauce: In a small pan melt the butter while beating in the honey and lemon juice.
Pour over the chicken pieces.
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
spices, paprika
butter, without salt
spices, pepper, black
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
butter, without salt
honey
lemon juice, raw
Directions:
Preheat oven to 400.
combine the flour, salt, pepper, and paprika in a shallow bowl.
Dredge chicken pieces in flour mixture.
Melt the butter and pour into a 9x13 baking pan and add pieces of floured chicken in a single layer, turning chicken to coat with butter.
Bake skin side down for 30 minutes.
While chicken is baking make sauce.
Turn chicken and pour sauce over chicken pieces and bake for an additional 30 minutes.
Spoon pan juices over chicken and serve.
For the Honey Butter Sauce: In a small pan melt the butter while beating in the honey and lemon juice.
Pour over the chicken pieces.