Mustard-Tarragon Burgers

Mustard-Tarragon Burgers

Ingredients:
beef, grass-fed, ground, raw
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
onions, raw
mustard, prepared, yellow
spices, tarragon, dried
spices, pepper, black

Directions:
Preheat broiler or grill.
Combine turkey or ground beef, applesauce, minced onion, mustard, tarragon and pepper in large bowl.
Mix well and shape into 4 patties.
Place patties on lightly greased broiler pan or grill and cook 5 minutes on each side or until turkey burgers are no longer pink in center.
Serve on whole-wheat hamburger buns topped with lettuce and tomato slices, if desired.