Food recipes
Pease Porridge
Pease Porridge Ingredients: peas, green, frozen, unprepared milk, fluid, 1% fat, without added vitamin a and vitamin d salt, table spices, pepper, black Directions: put the dried peas into a mixing bowl and cover with...
Pease Porridge
Ingredients:
peas, green, frozen, unprepared
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
spices, pepper, black
Directions:
put the dried peas into a mixing bowl and cover with cold water.
let them soak overnight.
drain & rinse the peas.
put the peas in a saucepan with the milk & cook them slowly over low heat.
do not let the milk boil.
stir the peas occasionally so they don't stick to the pan.
when the peas are soft,(about 1 to 1/2 hours)take the saucepan off the heat & mash the peas into a smooth paste.
stir in the black pepper & salt.
put the mixture into a serving dish.
Ingredients:
peas, green, frozen, unprepared
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
spices, pepper, black
Directions:
put the dried peas into a mixing bowl and cover with cold water.
let them soak overnight.
drain & rinse the peas.
put the peas in a saucepan with the milk & cook them slowly over low heat.
do not let the milk boil.
stir the peas occasionally so they don't stick to the pan.
when the peas are soft,(about 1 to 1/2 hours)take the saucepan off the heat & mash the peas into a smooth paste.
stir in the black pepper & salt.
put the mixture into a serving dish.