Food recipes
Baked Curry Tofu
Baked Curry Tofu Ingredients: orange juice, raw lime juice, raw spices, curry powder tofu, raw, regular, prepared with calcium sulfate Directions: Preheat oven to 425 degrees. Combine orange juice, lime juice and curr...
Baked Curry Tofu
Ingredients:
orange juice, raw
lime juice, raw
spices, curry powder
tofu, raw, regular, prepared with calcium sulfate
Directions:
Preheat oven to 425 degrees.
Combine orange juice, lime juice and curry powder in a 9 x 13 glass or ceramic baking dish.
Drain tofu.
Cut block of tofu horizontally into three pieces.
Then, with pieces stacked on top of each other, cut tofu on the diagonal from one corner to the other.
Repeat the cuts on the other two corners.
You should have 12 triangles of tofu.
Place tofu pieces in a single layer in the baking dish and turn to coat with the marinade.
Bake the tofu for about 25 minutes, turning once, until the marinade is absorbed and the tofu is browned.
Serve immediately or use cold or at room temperature as a sandwich filler.
Ingredients:
orange juice, raw
lime juice, raw
spices, curry powder
tofu, raw, regular, prepared with calcium sulfate
Directions:
Preheat oven to 425 degrees.
Combine orange juice, lime juice and curry powder in a 9 x 13 glass or ceramic baking dish.
Drain tofu.
Cut block of tofu horizontally into three pieces.
Then, with pieces stacked on top of each other, cut tofu on the diagonal from one corner to the other.
Repeat the cuts on the other two corners.
You should have 12 triangles of tofu.
Place tofu pieces in a single layer in the baking dish and turn to coat with the marinade.
Bake the tofu for about 25 minutes, turning once, until the marinade is absorbed and the tofu is browned.
Serve immediately or use cold or at room temperature as a sandwich filler.