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Baked Tofu

Baked Tofu Ingredients: tofu, raw, regular, prepared with calcium sulfate soy sauce made from soy (tamari) sweetener, syrup, agave oil, sesame, salad or cooking spices, garlic powder spices, ginger, ground seeds, sesa...

Baked Tofu

Ingredients:
tofu, raw, regular, prepared with calcium sulfate
soy sauce made from soy (tamari)
sweetener, syrup, agave
oil, sesame, salad or cooking
spices, garlic powder
spices, ginger, ground
seeds, sesame seeds, whole, dried

Directions:
Preheat oven to 350 degrees F (175 degrees C).
Lightly oil a large baking sheet.
Gently press tofu pieces to release as much water as possible.
Arrange tofu on the prepared baking sheet.
Whisk soy sauce, agave nectar, sesame oil, garlic, and ginger together in a bowl until marinade is evenly combined.
Brush half of the marinade over tofu pieces.
Bake in the preheated oven for 30 minutes.
Flip tofu and brush remaining marinade over tofu.
Sprinkle sesame seeds over tofu.
Continue baking until tofu is crisp, about 30 minutes more.
Transfer tofu to a wire rack using a spatula; cool.