Food recipes

Cheese Potato Casserole

Cheese Potato Casserole

Ingredients:
potatoes, raw, skin
yogurt, greek, plain, nonfat
cheese, cottage, creamed, large or small curd
salt, table
spices, pepper, black
dill weed, fresh
cheese, cheddar

Directions:
Combine all ingredients except cheddar cheese, spoon into a 9 inch baking pan.
Top with cheddar cheese.
Bake at 350F (180C).
for 25 to 30 minutes.
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