Food recipes
Best Marinated Flank Steak Recipe
Best Marinated Flank Steak Recipe Ingredients: soy sauce made from soy (tamari) oil, olive, salad or cooking honey spices, ginger, ground spices, garlic powder beef, flank, steak, separable lean and fat, trimmed to 0"...
Best Marinated Flank Steak Recipe
Ingredients:
soy sauce made from soy (tamari)
oil, olive, salad or cooking
honey
spices, ginger, ground
spices, garlic powder
beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
Directions:
Mix marinade with fork in shallow dish.
Add in steak and coat both sides.
Cover and let stand 2 hrs at room temperature or possibly all day in refrigerator.
Grill or possibly broil or possibly rack about 4 inches from heat, for 3 or possibly 4 min each side.
Let stand 5 min before slicing thinly across the grain.
Heat remaining marinade thoroughly and serve over or possibly with sliced meat.
Ingredients:
soy sauce made from soy (tamari)
oil, olive, salad or cooking
honey
spices, ginger, ground
spices, garlic powder
beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
Directions:
Mix marinade with fork in shallow dish.
Add in steak and coat both sides.
Cover and let stand 2 hrs at room temperature or possibly all day in refrigerator.
Grill or possibly broil or possibly rack about 4 inches from heat, for 3 or possibly 4 min each side.
Let stand 5 min before slicing thinly across the grain.
Heat remaining marinade thoroughly and serve over or possibly with sliced meat.