Food recipes
Baby Carrots With Dill Butter
Baby Carrots With Dill Butter
Ingredients:
butter, without salt
dill weed, fresh
lemon juice, raw
salt, table
carrots, raw
Directions:
Place carrots in a saucepan with enough water to cover.
Bring to a boil, and cook 10 minutes, until tender.
Remove from heat, and drain.
Gently toss with margarine, dill, and lemon juice.
Season with salt and pepper.
Ingredients:
butter, without salt
dill weed, fresh
lemon juice, raw
salt, table
carrots, raw
Directions:
Place carrots in a saucepan with enough water to cover.
Bring to a boil, and cook 10 minutes, until tender.
Remove from heat, and drain.
Gently toss with margarine, dill, and lemon juice.
Season with salt and pepper.
Printed from https://recipe.bluelayer.org/recipe/52257/baby-carrots-with-dill-butter