Italian Breakfast Sausage (Low Fat)

Italian Breakfast Sausage (Low Fat)

Ingredients:
pork, fresh, loin, tenderloin, separable lean only, raw
ground turkey, raw
spices, basil, dried
spices, fennel seed
sugars, granulated
mustard, prepared, yellow
spices, onion powder
spices, garlic powder
salt, table
spices, pepper, black
spices, pepper, red or cayenne

Directions:
Mix all ingredients together.
Shape into 12 patties.
Spray skillet with non-stick spray.
Fry over medium heat, covered to reserve moisture, about 3-5 minutes per side.