Cauliflower Salad Bowl

Cauliflower Salad Bowl

Ingredients:
cauliflower, raw
olives, ripe, canned (small-extra large)
peppers, sweet, green, raw
onions, raw
spices, pepper, black
oil, canola
vinegar, red wine
lemon juice, raw
salt, table
sugars, granulated
spices, pepper, black

Directions:
Combine cauliflower, olives, green bell pepper, onion, and pimento peppers together in a bowl.
Whisk canola oil, vinegar, lemon juice, salt, sugar, and black pepper together in a bowl until smooth; pour over vegetable mixture and toss to coat.
Cover bowl with plastic wrap and refrigerate until flavors blend, 4 hours to overnight.