Food recipes
Red Currant Syrup
Red Currant Syrup Ingredients: sugars, granulated water, bottled, generic currants, zante, dried Directions: In a heatproof bowl, muddle red currants, cover and let stand at room temperature overnight. Add sugar and w...
Red Currant Syrup
Ingredients:
sugars, granulated
water, bottled, generic
currants, zante, dried
Directions:
In a heatproof bowl, muddle red currants, cover and let stand at room temperature overnight.
Add sugar and water, stir and let cool completely.
Strain the syrup into a jar, cover and refrigerate for up to 1 week.
Ingredients:
sugars, granulated
water, bottled, generic
currants, zante, dried
Directions:
In a heatproof bowl, muddle red currants, cover and let stand at room temperature overnight.
Add sugar and water, stir and let cool completely.
Strain the syrup into a jar, cover and refrigerate for up to 1 week.