Food recipes
Glazed Baby Carrots With Thyme
Glazed Baby Carrots With Thyme Ingredients: carrots, raw butter, without salt sugars, granulated salt, table water, bottled, generic spices, thyme, dried Directions: Rinse carrots & combine everything but thyme in a s...
Glazed Baby Carrots With Thyme
Ingredients:
carrots, raw
butter, without salt
sugars, granulated
salt, table
water, bottled, generic
spices, thyme, dried
Directions:
Rinse carrots & combine everything but thyme in a stainless steel or nonstick frying pan.
Bring to a boil, cover & reduce heat to medium.
Cook about 10 minutes, water should be evaporated & carrots tender.
Stir carrots seveeral times for about 5 - 10 minutes (5 for glazed, 10 for lightly browned) I left the lid on between stirring.
Remove from heat, stir in thyme & serve.
Ingredients:
carrots, raw
butter, without salt
sugars, granulated
salt, table
water, bottled, generic
spices, thyme, dried
Directions:
Rinse carrots & combine everything but thyme in a stainless steel or nonstick frying pan.
Bring to a boil, cover & reduce heat to medium.
Cook about 10 minutes, water should be evaporated & carrots tender.
Stir carrots seveeral times for about 5 - 10 minutes (5 for glazed, 10 for lightly browned) I left the lid on between stirring.
Remove from heat, stir in thyme & serve.