Food recipes
Honey Dijon Chicken Strips
Honey Dijon Chicken Strips Ingredients: salad dressing, mayonnaise, regular honey mustard, prepared, yellow oil, sesame, salad or cooking spices, ginger, ground chicken, broiler or fryers, breast, skinless, boneless,...
Honey Dijon Chicken Strips
Ingredients:
salad dressing, mayonnaise, regular
honey
mustard, prepared, yellow
oil, sesame, salad or cooking
spices, ginger, ground
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
potatoes, raw, skin
seeds, sesame seeds, whole, dried
Directions:
Heat oven to 425 degrees.
Combined crushed chips and sesame seeds on plate or in wide bowl.
In a separate bowl, mix together mayonnaise, honey, mustard, oil, and ginger.
Set aside 1/2 cup for dipping sauce.
Coat chicken strips with remaining dijon sauce, then dredge in potate chips mixture.
Place coated strips on greased or heavily sprayed cookie sheet.
Bake 7 to 9 minutees.
Turn and continue baking 4 to 5 more minutes, until lightly browned.
Serve with reserved dipping sauce.
Ingredients:
salad dressing, mayonnaise, regular
honey
mustard, prepared, yellow
oil, sesame, salad or cooking
spices, ginger, ground
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
potatoes, raw, skin
seeds, sesame seeds, whole, dried
Directions:
Heat oven to 425 degrees.
Combined crushed chips and sesame seeds on plate or in wide bowl.
In a separate bowl, mix together mayonnaise, honey, mustard, oil, and ginger.
Set aside 1/2 cup for dipping sauce.
Coat chicken strips with remaining dijon sauce, then dredge in potate chips mixture.
Place coated strips on greased or heavily sprayed cookie sheet.
Bake 7 to 9 minutees.
Turn and continue baking 4 to 5 more minutes, until lightly browned.
Serve with reserved dipping sauce.