Food recipes
Paula Deen's Cheese Straws
Paula Deen's Cheese Straws Ingredients: wheat flour, white, all-purpose, unenriched spices, pepper, red or cayenne butter, without salt cheese, cheddar Directions: Preheat oven to 350 degrees. In large bowl, beat butt...
Paula Deen's Cheese Straws
Ingredients:
wheat flour, white, all-purpose, unenriched
spices, pepper, red or cayenne
butter, without salt
cheese, cheddar
Directions:
Preheat oven to 350 degrees.
In large bowl, beat butter and cheese until well blended at medium speed.
Add flour and cayenne pepper, and beat in well, for 5 minutes, or until VERY creamy.
Put mixture into pastry bag or cookie press that is fitted with a star tip.
Pipe 5-inch long strips about 1-inch apart from each other onto an ungreased cookie sheet.
Bake ONE COOKIE SHEET AT A TIME, 18-20 minutes until lightly golden.
Put the pastry bag/cookie press into the fridge or freezer while each tray is cooking.
Otherwise, the butter and cheese gets too soft, and you get cheese "crackers" instead of straws!
Cool each tray for 5 minutes, (I prepare the next tray while they are cooling) then move the cooled straws to a wire rack.
Keeps well in air-tight containers.
Ingredients:
wheat flour, white, all-purpose, unenriched
spices, pepper, red or cayenne
butter, without salt
cheese, cheddar
Directions:
Preheat oven to 350 degrees.
In large bowl, beat butter and cheese until well blended at medium speed.
Add flour and cayenne pepper, and beat in well, for 5 minutes, or until VERY creamy.
Put mixture into pastry bag or cookie press that is fitted with a star tip.
Pipe 5-inch long strips about 1-inch apart from each other onto an ungreased cookie sheet.
Bake ONE COOKIE SHEET AT A TIME, 18-20 minutes until lightly golden.
Put the pastry bag/cookie press into the fridge or freezer while each tray is cooking.
Otherwise, the butter and cheese gets too soft, and you get cheese "crackers" instead of straws!
Cool each tray for 5 minutes, (I prepare the next tray while they are cooling) then move the cooled straws to a wire rack.
Keeps well in air-tight containers.